The price of milk in India has recently increased due to low milk production and the high demand for product.
What is happening?
Times of India newspaper I mentioned that the production of loose milk, or milk provided from door to door (or selling it from a large container), has decreased due to the last high temperatures.
In Andor, the temperature increased by at least 8 degrees over a period of ten days, causing increased demand for milk and dairy products, such as Curd and Lassi, even with a decrease in daily production by about 100,000 liters.
The head of the milk supply company said from door to door Times of India newspaper“During the summer months, the demand for Lassi, the thrombosis and other secondary products increases dramatically, but the offer is unable to keep up with.”
Between increasing demand and low production, causing pressure on dairy farmers, companies have increased the price of loose milk.
Why is this anxiety?
Global temperatures seem ready to continue to rise on average, at least until something is done to reduce the amount of air -trapped air pollution, which caused our planet to rise. India, in particular, has been severely exposed to increased temperatures.
These high temperatures can lead to corruption on livestock, causing dehydration and reducing milk production, and sometimes they kill these animals. This may lead to a decrease in milk production further, which leaves the demand much larger than the supply, which will lead to high milk prices as the options are limited.
More live wealth or death can also see some retired dairy farmers because the cost of lifting livestock exceeds the profits achieved, which will increase the remaining price of the milk.
As the planet continues to rise, it will have a major economic effect on both farmers and consumers, and achieve chaos on ecosystems and livestock.
How can livestock be protected from high temperatures?
The world continues to rid its steps to cool our planet through Different meansSuch as reducing the global use of plastic and moving from energy -based energy sources to cleaning and renewed, as shown in the National Administration of Oceanic and Calf.
Meanwhile, Adaptation and mitigation strategies It is the key to protecting livestock from maximum temperatures, for all animal cultivation and climate change. The genetic improvements to dairy cows may improve tolerance with high temperatures, while changes in animal management systems, such as housing, fans, appropriate hydration, and providing shadow, can help maintain a cold livestock enough to produce milk and food.
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