Severe global temperature transformations led to heat and drought waves, melting ice covers, and changes in rainfall patterns.
It is not surprising then that agriculture also suffered, and the warming planet had significant effects on international trade.
As one modern example, Yonhap News Agency, via StatemanShe stated that the weak harvest in South Korea emerging from climate change prompted the country to increase fresh fruit imports.
What is happening?
The cost of South Korea imports of 12 types of fresh fruit has increased from shock 20.1 % From 2023 to 2024, at a total cost $ 1.45 billion. Its fruit imports for South Korea It is said I have never seen a very slope price, but with the high global temperatures leading to a lack of deficiency, demands increase, and therefore bills.
The value of importing global fruit has an annual growth rate 1.92 %. It is expected that the imports of the total fresh and frozen fruits in South Korea will increase 817,000 tons this year.
“Fruit imports are expected to rise more, as domestic fruit production will go down in the long term in the state of weather and a continuous decrease in the field of cultivation,” and he is an official from the Korean Rural Economic Institute. He said Yonhap (statesman).
Why is the lack of fruit in relation to?
per The United States Environmental Protection Agency, “More than half of the nation’s lands are used for agricultural production.” But as weather, water and natural resources are affected by increased temperatures, high -quality crop revenues can decrease.
Fruits like Banana Oranges have witnessed significant decreases in global production due to the failed chapters and bad harvest. This raises prices on imports, with Consumer costs are transferred.
What is done about high prices on fruits?
The South Korean government has Low tariffs On imports of fruit to slow inflation rates, they are not alone.
according to Other governments have taken a summary of politics for 2015 from the research of the United Nations University Economic Institute at the University of the United Nations as well to modify food prices, “through export restrictions, reducing import tariffs, removing the compact tax on food, and launching grain shares”, as well as “compensation for selected groups of consumers” through various initiatives.
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In the United States, the Ministry of Agriculture Environmental quality incentives program There is an assistance to agricultural producers in response to natural resource concerns. the US Department of Agriculture Climate Centers Also connect agricultural professionals to resources to help adapt to the effects in their fields.
Meanwhile, consumers can take at home to help Reducing their grocery bills. Buying local products, planning meals before shopping, and reducing food waste can make a real difference.
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