The influencer participates in an easy way to deal with the hard kitchen element: “You inspired me”

The cast iron frying pan is an essential component in the kitchen for many, but if it is not carefully taken care of, it may become rusty and unused. Fortunately, one easy cleaning expert shared with reasonable and natural prices Horring cleaning Even the most stubborn cast iron.

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“In the spirit of caring for our things to make it last as long as possible, today I clean and spice the cast iron frying pan,” Lauren (Relauren) is joint in a video.

Relasaze Your cast iron should be peeled and moisturized 🍳 #Castiron #Underconsuction #Sustainability #SustainableVing #Lowliving ♬ Original Voice – Relauren

First, she explained: “I started making a dough with baking soda and water and then cleaned it on everything.”

In the video, you continue to rub with rinsing vinegar, stopping to show how chemicals reaction and bubbles form all parts of the pan.

“This reminds me of the fifth grade science project,” she said.

After that, we see it dries the pan in the sun before its spice. The spice of the cast iron frying pan is a key to maintaining the longevity, and this is done by heating the oil on the surface of the pan in order to create a natural, non -stick paint.

“When it is taken care of, the cast iron can last more than 100 years,” Lauren is enthusiastic. “We do not need new luxury utensils and pans.”

How to help

High -quality cast iron is an investment, and one of them carefully sponsors its life and gets the maximum value of purchases. Lauren participated in the comments that her mother was using one for decades.

If you purchase a used blossom iron at a low price thrift shop Or from the used online market, you don’t have to worry about finding one in perfect condition – you can simply revive it. Not only does this money save, but it keeps a frying pan that can be used outside the landfill, as it will contribute to what scientists call “garbage lasagna” of harmful chemical gases and materials.

Maintaining cast iron basins with natural food -based products is healthier for the cooking you will do with them. It can often leave cleaning products that contain potential harmful chemicals and pollutants behind them, and this is one of the reasons why more people turn into natural cleaners instead.

What everyone says

The viewers were keen to try this method. “I love this! Caring iron is very important for longevity and sustainability,” one of them emphasized.

“I was just wondering how to do this to a frying pan,” another said. “Thanks!”

One of the commentators said, “I just woke up and inspired me to do this morning!”

Another scenes of the long-term care benefits: “Our small Sesame general (also single eggs) was my grandmother-perhaps from 1925 or so!” They wrote.

Once you clean the cast iron, try some other Natural cleaning The kitchen, such as using lemon and salt to revive the old cutting board or rub the sink sink, or cleansing of a kettle using lemon and vinegar, or getting a clean oven using water and baking soda only.

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